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Caramelized Tocineta
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Morton & Basset - Pepperoncino 1.3 Oz.
Morton & Basset - Pepperoncino 1.3 Oz.
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Caramelized Bacon (Recipe)
INGREDIENTS
Bacon
Brown Sugar
Pepperoncino
(Optional)
INSTRUCTIONS
Place the Bacon on a
Tray
with
Rack
.
Sprinkle with Brown Sugar, Pepperoncino and bake for 15 minutes at 375°F or 190°C.
Flip the Bacon over and repeat the process. Sugar, Pepperoncino and bake for 15 minutes at 375°F or 190°C.
Let cool a bit and enjoy.
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