Papitas de McDonald's
Herramientas
Todo lo que use para esta receta
Le Creuset - Enameled Cast Iron Stockpot 7.25 QtLe Creuset - Enameled Cast Iron Stockpot 7.25 Qt
regular price $359.99Unit price by
Lavatools Digital Kitchen ThermometerLavatools Digital Kitchen Thermometer
regular price $25.99Unit price by
Le Creuset - Stainless Steel TongsLe Creuset - Stainless Steel Tongs
regular price $65.98Unit price by
Pyrex - Glass Bowl Set (Set of 3)Pyrex - Glass Bowl Set (Set of 3)
regular price $17.50Unit price by
OXO - Stainless Steel Potato PeelerOXO - Stainless Steel Potato Peeler
regular price $14.95Unit price by
McDonald's Fries (Recipe)
INGREDIENTS
- 2 Potatoes
- 2 Tbsp Sugar
- Water
- Vegetable Oil (Canola, corn or peanut)
- Salt to taste
- Ketchup
INSTRUCTIONS
- Peel and Cut the potatoes into thin sticks.
- In a bowl place Water, Sugar and Potatoes. Let stand for 30 minutes.
- Drain and pat the potatoes dry with paper towels.
- Add the Potatoes to a Cast Iron Pot with hot Oil at 350°F or 175°C and fry for 60 to 90 seconds.
- Remove excess oil, place the Potatoes in a Tray and place in the freezer for 20 minutes.
- Fry again at 350°F or 175°C for 3 to 5 minutes. (Here you can use the AirFryer if you prefer).
- Still hot add the salt and enjoy.
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