Eggs (Cooking Time)

Tools

Everything I used for this recipe
  • John Boos 24x18 Inch Wood Cutting Board

    John Boos 24x18 Inch Wood Cutting Board

    $189.95
  • Helen's Asian Kitchen Steel Colander with Bamboo Handle

    Helen's Asian Kitchen Steel Colander with Bamboo Handle

    $11.99
  • STAUB - 9Qt Cast Iron Stockpot

    STAUB - 9Qt Cast Iron Stockpot

    $434.95
  • OXO - Stainless Steel Skimmer Spoon

    OXO - Stainless Steel Skimmer Spoon

    $11.95
  • Zwilling - German Knife Set (Set of 3)

    Zwilling - German Knife Set (Set of 3)

    $139.26
  • Pyrex - Glass Containers for Storage

    Pyrex - Glass Containers for Storage

    $0.00

Eggs (Cooking Time)

INGREDIENTS

  • Eggs

    • INSTRUCTIONS

    1. Place water in a Cast Iron Pot and when it boils add the eggs.
    2. Let it boil for the number of minutes you want depending on your preference.
    3. Take out and place in a Bowl with ice and water. Let stand a few minutes to cut the cooking.
    4. Roll the egg on a Table, peel and enjoy.

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